One thing I like to do in order to take the crazy out of dinner time is to prepare meals ahead of time. That means setting aside a few hours in a day, once a month, to prepare a ton of meals that you can just pop in the oven or slow cooker. It takes the stress out of figuring out what to feed the kids, and it beats fast food on those nights you’ve got to be in three different places.
You can store all of these meals in Ziploc bags and pulled out to be prepared on a busy night. Some of these meals may not necessarily be freezer recipes per say, but you can put the ingredients together the night before and put them in the crockpot in the morning.
STEWS AND SOUPS
To keep you organized, try these amazing labels to affix to your Ziploc baggies or containers.